Dhania ko Chutney
Ingredients
1 BUNCH GREEN CORIANDER (Dhania), chopped
1 ONION, chopped
3 GREEN CHILLIES, chopped
JUICE FROM 1 LEMON
1 Dalle khursani (Akhbarey chilli)
2 cloves garlic
Method
Put all ingredients in a food processor, add salt to taste and process to a nice sauce consistency.
Serve with rice or roti (Chapatis)